grain of salt is the title of a new topic you will find from time to time on this blog.
The title is not very original, and the term sometimes has a pejorative connotation. As recalled by the excellent blog Linguapop to those who want to put their grain of salt, one is often tempted to say: Take care of your onions.
For me, it will take the expression literally. As we add a little salt in a dish to exalt the taste, try to combine parsimony and added flavor and make the most of sense in a minimum of words.
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